Harvest Tavern
Harvest Tavern
Enjoy locally grown cuisine at our Harvest Tavern restaurant. Combining elegant decor with a lively atmosphere, our restaurant is the perfect place to satisfy your cravings for deliciously unique dishes for breakfast, lunch, or dinner. In addition to serving up the fare that you love, we also provide you with a wide variety of handcrafted cocktails. During the warmer months, al fresco dining is available on the Terrace with spectacular mountain views.
Hours of Operation
Breakfast: 7:30 am - 11:00 am
Lunch: 12:00 pm – 2:00 pm
Dinner: 4:00 pm – 9:00 pm
Hours of Operation
Breakfast: 7:30 am - 11:00 am
Lunch: 12:00 pm – 2:00 pm
Dinner: 4:00 pm – 9:00 pm
Enjoy locally grown cuisine at our Harvest Tavern restaurant. Combining elegant decor with a lively atmosphere, our restaurant is the perfect place to satisfy your cravings for deliciously unique dishes for breakfast, lunch, or dinner. In addition to serving up the fare that you love, we also provide you with a wide variety of handcrafted cocktails. During the warmer months, al fresco dining is available on the Terrace with spectacular mountain views.
Restaurant menus
Breakfast Favorites
*Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or
undercooked potentially hazardous foods may increase risk of food borne illness.
STEAK AND EGGS*
$23
10 oz grilled NY sirloin strip steak, two farm fresh eggs, home fried potatoes and choice of toast
BREAKFAST BURRITO*
$15
Two farm fresh eggs scrambled with bacon, onion, potato, tomato and cheddar Jack cheese, wrapped and griddled in a white tortilla, served with sour cream & salsa
FRENCH TOAST
$12
Three slices of Texas style cinnamon French toast served with butter and local maple syrup
PANCAKES
$12
Three buttermilk pancakes served with butter and local maple syrup
Add blueberries – 2
Add chocolate chips – 2
SEASONAL WAFFLE
$13
Buttermilk waffle, whipped cream, berries
MOUNTAIN VIEW GRAND COMBO*
$15
Two farm fresh eggs, choice of ham, bacon or sausage, served with home fried potatoes and choice of toast
WHOLE EGG OMELET*
$15
Whole eggs with choice of ham, bacon, sausage, spinach, tomato, mushroom, onion, bell pepper, cheddar, Swiss and served with home fried potatoes and choice of toast Choose three (3) omelet fillings.
EGG WHITE OMELET*
$17
Egg whites with choice of ham, bacon, sausage, spinach, tomato, mushroom, onion, bell pepper, cheddar, Swiss and served with home fried potatoes and choice of toast Choose three (3) omelet fillings.
EGG WHITE WRAP*
$12
Spinach, tomato, onion, cheddar, egg whites
TRADITIONAL EGGS BENEDICT*
$17
English muffin, Canadian bacon, hollandaise served with home fried potatoes
VEGGIE BENEDICT
$15
English muffin, grilled tomato, wilted spinach, hollandaise served with home fried potatoes
OATMEAL
$6
Toasted walnuts, dried cranberries, brown sugar and maple syrup
Enhancement
COUNTRY HAM
$4
BACON (3)
$5
BREAKFAST SAUSAGE LINKS (3)
$5
TWO FARM FRESH EGGS*
$6
SINGLE PANCAKE
$4
HOME FRIES
$3
MIXED BERRIES
$5
BLUEBERRY MUFFIN
$4
TOAST (WHITE, WHEAT, OR RYE)
$4
ENGLISH MUFFIN
$3
BAGEL & CREAM CHEESE
$4
GLUTEN FREE TOAST
$5
GLUTEN FREE BAGEL & CREAM CHEESE
$6
Specialty Beverages
CAPPUCCINO
$4
A shot of espresso layered with frothed milk and topped with cinnamon
LATTE
$4
A shot of espresso layered with hot milk and topped with milk froth
MOCHA
$4
A shot of espresso layered with rich chocolate and frothed milk, topped with whipped cream
AMERICANO
$4
Espresso with hot water
ESPRESSO
$2.50
COFFEE
$2.50
HOT CHOCOLATE
$2.50
Dark, rich chocolate layered with hot milk topped with whipped cream
From the Bar
MIMOSA
$9
Blend of house champagne and orange juice
MOUNTAIN VIEW GRAND BLOODY MARY
$11
Absolut vodka and house-made bloody Mary mix with lemon, olive and celery
STARTERS
House-made Soft Pretzel
$12
Soft pretzel rolled in a knot and baked, topped with melted butter, sprinkled with sea salt and served with a beer cheese sauce
Beef Brisket Quesadillas
$12
Smoked shredded beef brisket, cheddar cheese, southwest spices, cilantro, jalapeños, sour cream & Pico de Gallo
Notch-0 Platter
$12
Tri color corn tortilla chips, queso cheese sauce, melted cheddar Jack cheese, Pico de Gallo, jalapeños, cilantro, sour cream & guacamole
Add chili beef or smoked chicken, +5
Shrimp Cocktail
$16 gf
Four poached jumbo shrimp served with traditional cocktail sauce and a lemon wedge
Cone of Gourmet French Fries
$8
Choose your style ~ truffle oil & Parmesan, roasted garlic aioli or bacon, sour cream & chive
Cheese Plate
$18
Selection of brie, Boggy Meadow Swiss, and clothbound aged Grafton Cheddar cheese garnished with grapes and seasonal berries, served with lavash cracker bread
Gluten free crackers available upon request, +1
Charcuterie Board
$20
Genoa salami, hot Capicola ham, prosciutto, provolone cheese, marinated artichoke hearts, cornichons, olives, spicy brown mustard, house made tomato bacon jam, thin breadsticks and our signature spiced pecans
Tuna Crudo
$16 gf
Soy marinated and seared rare tuna with red onion marmalade, pineapple relish, wakame seafood salad, Aleppo pepper, Maldon Sea salt and wasabi aioli
FROM THE GARDEN
Maple Roasted Pear Salad
$14
Half roasted Bosc pear glazed with local Fuller’s maple syrup over hydroponic Bibb lettuce with candied pecans, gorgonzola cheese crumbles, dried cherries and sherry vinaigrette
Caesar Salad
$12
Baby romaine lettuce with fresh toasted sourdough croutons with garlic herb butter, Caesar dressing and shaved fresh Parmesan cheese
Garden Salad
$8
Crispy mixed greens, grape tomatoes, cucumbers, shaved carrots, shaved red onion, served with a balsamic vinaigrette
Winter Cobb Salad
$14
Zesty salad greens topped with crunchy apples, roasted butternut squash, bacon, hardboiled eggs, dried cranberries, toasted pumpkin seeds, local goat cheese with an apple cider buttermilk dressing
SOUPS
New England Clam Chowder
$9
Atlantic clams, potatoes, cream, celery and onions
French Onion Soup Gratinée
$9
Traditional style with a toasted herb crouton and melted Gruyère cheese
BURGERS & SANDWICHES
All sandwiches & burgers are served with our signature French fries. Gluten free bread available upon request, +1
*Mountain View Burger
$18
Half pound seasoned burger (chuck, short rib & sirloin) with choice of cheddar or Swiss cheese, North Country Smokehouse Bacon, lettuce, tomato, onions and pickles
Chicken Bacon Ranch
$16
6 oz Grilled chicken, cheddar cheese, lettuce, tomato, North Country Smokehouse Bacon, ranch dressing on a ciabatta roll
Roast Turkey Club
$16
Sliced roast turkey, lettuce, tomato, North Country Smokehouse Bacon, house mayonnaise on sourdough bread
Portobella Mushroom Sandwich
$17
Grilled portobella mushrooms sliced over pesto mayonnaise, tomatoes, fresh basil, crumbled feta cheese, balsamic glaze on a sprouted oat roll
PIZZAS
Gluten free crust available upon request, +1
Pepperoni
$14
Pepperoni, marinara, topped with mozzarella and cheddar cheese
Classic Cheese
$12
Marinara and mozzarella and cheddar cheese
PASTA ENTRÉES
All our pastas are served with a garlic herb breadstick; gluten free pasta available upon request, +1 Pasta entrées are available after 4:00 pm.
Penne Bolognese
$22
House-made Bolognese sauce with beef and pork served over penne pasta
Penne Pasta
$20
Penne pasta, topped with sun-dried tomato cream sauce with asparagus tips, roasted red peppers, cherry tomatoes and Parmesan cheese
Add chicken or shrimp +9
*Garlic Shrimp Mac and Cheese
$28
Garlic butter sauteed shrimp tossed with campanelle pasta in a decadent cheese sauce, sprinkled wit lemon cracker crumbs & pea tendrils
*Lobster Ravioli
$30
Five lobster-filled ravioli with vodka sauce, topped with fresh grated parmesan cheese, and our basil herb oil
DINNER ENTRÉES
Most entrées served with Yukon Gold mashed potatoes and seasonal house vegetable. Some of the entrées can be made gluten free by eliminating the sauce.
Entrées are available after 4:00 pm.
Spinach, Roasted Red Pepper & Bacon Meatloaf
$25
Beef meatloaf mixed with roasted red peppers, spinach, bacon, topped with an A-1 steak sauce demi-glace
*12 oz New York Strip Sirloin
$38 gf
Topped with garlic herb butter
*Grilled Pork Chop
$28
Center cut 10 oz bone-on pork chop with sausage and sage stuffing, served with a Madeira demi-glace, cinnamon roasted petit apples, mashed potato rosette and our seasonal house vegetable
*Braised Beef Short Rib
$36
Served with a red wine demi-glace
*Maple Glazed Salmon
$30
Grilled 7 oz salmon, glazed with a local maple syrup reduction and served with butternut squash risotto and seasonal house vegetable
Roasted Stuffed Statler Chicken
$28
9 oz Roast chicken breast stuffed with spinach, Boursin cheese, roasted red peppers, topped with bacon chips, sherry cream sauce, served with Yukon gold mashed potatoes and seasonal house vegetable
Harvest Vegetable Bowl
$24
Hearty superfood bowl of baby kale and arugula, quinoa & cranberry salad, fried chickpea falafel topped with Tzatziki sauce, grilled asparagus, avocado, almonds, matchstick carrots, pea shoots and a sesame ginger dressing
*Honey & Ginger Glazed Salmon
$30 gf
Grilled 7 oz salmon, finished with honey-ginger syrup, cracked coriander, served with butternut squash risotto and seasonal house vegetable
Superfood Buddha Bowl
$25 gf
Herbed quinoa, roasted sweet potatoes, edamame, blueberries, cucumbers, spiced chickpeas, sunflower seeds, pea shoots, avocado oil drizzle, and a fresh lemon wedge
ON THE SIDE
Some sides are available only after 4:00 pm.
Mashed Yukon Gold Potatoes
$5
Butternut Squash Risotto
$5
French Fries
$5
Seasonal House Vegetable
$5
Steamed Asparagus
$5
Tossed Side Salad
$5
Served with choice of dressing
DESSERTS
Chocolate Peanut Butter Pie
$10
Dark chocolate, creamy peanut butter mousse, on a graham cracker crust, loaded with Reese’s peanut butter cups
Salted Caramel Vanilla Crunch Cake
$10
Buttery light vanilla flecked cake with a layer of salted caramel crunch and creamy custard
Pumpkin Cheesecake
$10
Pumpkin seed brittle and caramel sauce
New York Style Cheesecake
$10
A rich, creamy, sour cream tart cheesecake in a buttery graham crust topped with seasonal fruit
Flourless Chocolate Torte (gluten free)
$9
A blend of three chocolates and finished with a ganache glaze
Brake for Mousse
$10
Chocolate mousse tower, hot fudge, and a shortbread cookie
Chocolate Bag
$22
(available Friday, Saturday & Sunday only)
A sack made from Belgian chocolate, filled with four scoops of vanilla ice cream & topped with hot fudge, caramel sauce and fresh seasonal berries. Enough for two or more to share!
Cranberry Orange Cheesecake
$10
Cranberry, orange-glazed cheesecake with graham cracker crust
4,000 ft Death by Chocolate Cake
$20
Sharable 9-layer chocolate cake with ganache frosting, and topped with a milk chocolate truffle
ENTRÉES
All meals served a small drink.
Chicken Fingers & French Fries*
$8
Mac & Cheese
$6
Cheeseburger & French Fries*
$8
DRINKS
Milk, Chocolate Milk, Apple Juice, Orange Juice, Lemonade, Cranberry Juice
SIDES
French Fries
$3
Garden Salad
$3
Carrot & Celery Sticks with Ranch
$4
Seasonal House Vegetable
$4
Toast
$1.5
Sausage
$3
DESSERT
Vanilla or Chocolate Ice Cream
$3
Hot Fudge Sundae
$6
Dirt Cup
$4
Chocolate pudding, Oreo crumbs, gummy worms
BREAKFAST FAVORITES
Pancake
$6
Single plain, blueberry, or chocolate chip pancake with choice of bacon or sausage
Add chocolate chips or blueberries +.50
Egg*
$6
One egg cooked to your liking with toast, home fries and choice of bacon or sausage
Cereal
$4
Choice of dry cereal and milk
Mixed Berries
$5
Bowl of seasonal fruit selection and Danish
SIDES
Single Pancake
$3
Single Egg*
$3
Homes Fries
$3
DRINK OPTIONS
Milk
Chocolate
Apple Juice
Orange