1865 Wine Cellar
1865 Wine Cellar
Named for the year William and Mary Jane Dodge first welcomed travelers to their family farm—and the story of Mountain View Grand began—1865 Wine Cellar offers an intimate dining experience rooted in the resort’s history. Surrounded by more than 6,000 bottles in the romantic, slate-lined cellar, guests are invited to enjoy a rotating four-course tasting menu inspired by the season and crafted with locally sourced ingredients whenever possible. Optional wine pairings are thoughtfully selected to complement each course, creating a memorable evening of exceptional cuisine, distinguished wines and warm New England hospitality.
1865 Wine Cellar Dinner Menu
Reservations
Seating is available by reservation only. Please call 855-837-2100 to reserve your table.
Chef’s Table
Parties of four or more may be accommodated in our intimate Chef’s Table room. Please inquire about availability when making your reservation.
Age Requirement
Guests must be 15 years of age or older.
Attire
Elegant attire is required. Jackets are recommended for gentlemen; collared shirts and dress trousers are required. Business casual attire is required for ladies. Blue jeans, shorts, sneakers and ball caps are not permitted.
Cellar Temperature
As an authentic wine cellar, 1865 is maintained between 55°F and 60°F. We recommend bringing an additional layer for your comfort.
Recognition
Wine Spectator Award of Excellence
1865 Wine Cellar has been recognized with the Wine Spectator Award of Excellence since 2009, honoring its thoughtfully curated wine collection and the way its selections complement the restaurant’s cuisine.
Hours of Operation
Thursday - Saturday: 5:00 p.m. — 10:00 p.m.
Hours of Operation
Thursday - Saturday: 5:00 p.m. — 10:00 p.m.
Named for the year William and Mary Jane Dodge first welcomed travelers to their family farm—and the story of Mountain View Grand began—1865 Wine Cellar offers an intimate dining experience rooted in the resort’s history. Surrounded by more than 6,000 bottles in the romantic, slate-lined cellar, guests are invited to enjoy a rotating four-course tasting menu inspired by the season and crafted with locally sourced ingredients whenever possible. Optional wine pairings are thoughtfully selected to complement each course, creating a memorable evening of exceptional cuisine, distinguished wines and warm New England hospitality.
1865 Wine Cellar Dinner Menu
Reservations
Seating is available by reservation only. Please call 855-837-2100 to reserve your table.
Chef’s Table
Parties of four or more may be accommodated in our intimate Chef’s Table room. Please inquire about availability when making your reservation.
Age Requirement
Guests must be 15 years of age or older.
Attire
Elegant attire is required. Jackets are recommended for gentlemen; collared shirts and dress trousers are required. Business casual attire is required for ladies. Blue jeans, shorts, sneakers and ball caps are not permitted.
Cellar Temperature
As an authentic wine cellar, 1865 is maintained between 55°F and 60°F. We recommend bringing an additional layer for your comfort.
Recognition
Wine Spectator Award of Excellence
1865 Wine Cellar has been recognized with the Wine Spectator Award of Excellence since 2009, honoring its thoughtfully curated wine collection and the way its selections complement the restaurant’s cuisine.